Setaro Pasta comes from the city of Torre Annunziata, which is located in the Provence of Naples, Italy. Setaro is known to pasta connoisseurs around the world as being one of the best. This particular pasta is made with durum wheat semolina, pure water and bronze dye which creates a clean, crisp cut. Setaro Pasta was Founded in 1939 by Mr. Nunziato Setaro.
Red Meat, Vegetables, White Meat
Food Weight (grams)
Durum wheat semolina, water.
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