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Ar de Arte has reinvented the traditional scallop sauce to accompany a selection of the best zamburiña small scallops. This sauce is made from all-natural ingredients incorporated in olive oil with a careful and slow cooking
Ingredients : small scallops, olive oil, tomato, onion, spices and salt.
The design is based on a work by Galician artist Fernando Rei.
Ar De Arte
Spain (Spain)